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Migratory Routes & Ceremonial Roots Of Cacao To Southeast Asia

Cacao cultivation and chocolate production originated in Mesoamerica during the early BCE era, and for the Olmecs, Mayans, Aztecs, and other Mesoamerican civilizations, cacao (or kakawa). Mesoamerica to Southeast Asia Much of the existing literature on the global spread of cacao focuses primarily on its path between South and Central America, Europe, and North America. […]